From the tidal waters of the Chesapeake to your plate — Shellfish Market brings you hand-selected oysters, stone crab, and seasonal catches, prepared with the reverence they deserve.
Each dish tells a story of the coast — from the briny sweetness of Pacific oysters to the rich, buttery meat of Chesapeake blue crab.
A rotating selection of 40+ varieties from Pacific, Atlantic, and Gulf coasts — shucked to order, served on a bed of ice with three classic mignonette preparations.
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Florida stone crab claws served chilled with our house-made mustard sauce, alongside Maryland-style crab cakes with just enough binder to hold them together.
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Hand-dived Maine scallops, seared to a golden crust and finished with brown butter, capers, and a whisper of lemon — a study in simplicity and precision.
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Est.
DC
Shellfish Market was born from a simple conviction: that the best seafood doesn't need embellishment — it needs honesty. Our chefs treat each catch with the same care a fisherman shows at dawn, letting the ocean's natural flavors speak for themselves.
Located in the heart of northwest Washington, we've become a gathering place for those who understand that a perfect oyster, properly shucked, is as close to the sea as you can get on land. Our menu changes with the tides and seasons, because the ocean doesn't follow a calendar — and neither do we.
100%
Locally Sourced Shellfish from Chesapeake Bay & Atlantic Coast
Daily
Fresh deliveries from our partner fishermen and sustainable farms
Every detail at Shellfish Market is designed to transport you — from the first sight of our raw bar to the final sip of paired wine.
A living display of the ocean's finest — oysters, clams, and crustaceans kept at perfect temperature, shucked to order with a sommelier's knowledge of pairing.
Our wine director has assembled a collection that speaks to the sea — crisp Chablis, Loire Valley Sancerre, and carefully selected New World whites that elevate every shellfish course.
Twenty-eight seats of understated elegance — dark woods, soft lighting, and the gentle hum of conversation. Designed for lingering, not rushing.
Walk-ins welcome, but reservations are recommended — our intimate dining room fills quickly, especially on weekends.
Address
443 Kennedy St NW
Washington, DC 20011-6547
Phone
1202-528-4765Hours
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Reservation Request Received
We'll confirm your table within the hour. Thank you for choosing Shellfish Market.
